Here is the complete owners manual, operating instructions and recommended recipes for all 1956 GE cooking appliances.
Electric Range Models include: Liberator J-408, Stratoliner J-402, Speedster J-405, Airliner J-387, Stewardess J-403, Spacemaker J-245 and the Standard Spacemaker J-244.
Cooktop Surface Unit J-551 and Built-in Oven J-501 are included.
Sections include: Master Oven, Bake Unit, Focused Heat Broiler, Double-Oven Convenience, Surface Units, Pushbutton Controls, Automatic Surface Unit, Automatic Grill, Meat Thermometer, Timer Combination Oven-Minute, No-Stain Oven Vent, Starlight Oven liner, Storage Drawers, Oven Flood light, Know Your Ranges:, Standard Space maker J- 244, Deluxe Space maker J - 245, Stewardess J-403, Airliner J-367, Speedster J -405, Deluxe Stratoline r J-402, Deluxe liberator J -408, Oven J-501, Surface Unit J -551, Care of your New G-E Range, How to Replace Surface lights, Features in your new G-E Range, Surface Cooking Tips, Pushbutton Cooking, Using the Automatic Calrod Unit, Simple Guide to Deep Fat Frying, How to Use Automatic Oven Timer, Baking Electrically, Two-Oven Cooking, Roasting Meats, Meat Roasting Chart, Your Super Broiler, Time-Temperature Chart for Broiling, Oven Meals, High Altitude Cooking, Recommended Recipes.
If you are looking for the Service Manual for these ranges, it can be found here: [url=http://www.automatice.org/cgi-bin/index.cgi?showdoc~1203~General%20Electric~RA]General Electric Range Service Manual[/url]